Liquid and Wet Blend Manufacturing and Processing
Our process-controlled kettles and jacketed blenders ensure consistent product character.
For smooth products, our homogenizers create a uniform creamy texture. Disintegrators assure lump-free purees, pastes and nut butters.
Product moves automatically from kettle or blender to fill-and-seal packaging machines through our closed-loop systems, protecting product quality and purity.
Products
Refrigerated and Frozen
Pacific Harvest Products custom manufactures refrigerated and frozen
foods in pouches, cups, bottles, pails or drums.
Shelf Stable Hot Fill
Perfect for kits, institutional kitchens, and controlled manufacturing.
Sauces, dressings and more are automatically portion-control pouch or
cup-filled at high heat. Shelf-stable for up to a year.
Products Include...
Sauces & Marinades • Salad Dressings & Dips • Icings
• Purees & Pastes
Fruit & Vegetable blends • Soups and Bases • Soynut
Butters
...and more
Packaging Capabilities
Portion Control Pouches and Cups
Plastic or Glass Bottles
Pails, Drums and Totes for the bulk user